Specifications
FD yellow peach strips/chips is produced from fresh peach. The technology of freeze-dried guarantees to retain perfectly the ingredients of fresh peach and boast a long shelf life.
Feature:
1)Moisture 5% max
2)Purity: 100%
3)Specificatiom:10*10*10mm or 6*6*6 mm or 12*12*12 mm dice,or slices(9-10mm)
powder(40-120mesh) or as per buyers requests
4)Packaging: Inner packing: Double PE or aluminum bags
Outer packing: Double corrugated paper box or according to clients specification
Lixing Freeze-dried Fruit
Freeze Dried Banana | Freeze Dried Peach | Freeze Dried Longan |
Freeze Dried Strawberry | Freeze Dried Kiwi | Freeze Dried Dragon Fruit |
Freeze Dried Apple | Freeze Dried Durian | Freeze Dried Lemon |
Freeze Dried Mango | Freeze Dried Orange | Freeze Dried Berry |
Freeze Dried Pineapple | Freeze Dried Lychee | Freeze Dried papaya |
Lixing freeze dried fruit are:
- Real, freeze-dried with the water gently removed
- 100% natural, freeze-dried fruit snack
- No added preservatives, or artificial coloring
- Allergy free: gluten free, soy free, peanut/tree nut free, vegan and OU Kosher certified
- Specification: 5-7mm thickness sliced , diced, and powder
- package details: bulk package with 5kg ~ 10kg /carton, or can pack into small package of 10g/bag , 15g/bag, 20g/bag, etc. with customer’s own label.
Application of freeze dried fruit
Product Process & Specification
Freeze dried fruit are produced from fresh or frozen fruit. The technology of freeze dried guarantees to retain perfectly the ingredients of fresh fruit and boast a long shelf life.
Product Specifications
1)Moisture 5% max
2)Purity: 100%
3)Specification: Slice (3-5mm,5-7mm)
Dice (5*5*5mm, 6*6*6mm,8*8*8mm, 10*10*10mm, 12*12*12mm, 15*15*15mm)
Pieces (1-3mm, 3-5mm, 1-5mm)
Whole (15-25mm, 20-32mm)
Powder (40-120mesh) or as per customer’s requests
4)Packaging: Inner packing: Double food-grade PE or aluminum bag, heat sealed.
Outer packing: Double corrugated paper box or according to clients specification
5) Shelf life: 18 months under above conditions from the production date.
6) Storage: Store at the cool and dried place (Temperature below 25℃, Humidity not exceed 50%)
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